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Faculty of Agriculture

The Faculty of Agriculture is an academic department within universities that focuses on the study and research of agricultural sciences

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Descriptions

The Faculty of Agriculture is an academic department within universities that focuses on the study and research of agricultural sciences. This faculty generally offers programs and degrees in various fields related to agriculture, such as:

  • Crop and Soil Science: Studies the science of soil and plant growth, including plant breeding, pest management, and sustainable farming practices.
  • Animal Science: Focuses on livestock management, animal breeding, nutrition, and health.
  • Agricultural Engineering: Deals with the design and implementation of equipment and technology used in farming, including irrigation systems and farm machinery.
  • Agricultural Economics: Covers the economics of farming and rural development, analyzing markets, policies, and resource management.
  • Horticulture: Focuses on the cultivation of fruits, vegetables, and ornamental plants.
  • Food Science and Technology: Studies the processes of food production, preservation, and safety.

Running Programmes

BFD (Bachelor of Fashion Designing)

BFD (Bachelor of Fashion Designing)

BFD (Bachelor of Fashion Designing)

MFD (Master of Fashion Designing)

MFD (Master of Fashion Designing)

MFD (Master of Fashion Designing)

Diploma in Fashion Designing

Diploma in Fashion Designing

Diploma in Fashion Designing