MSc Agriculture is a 2-year postgraduate degree that allows students to specialize in advanced areas of agricultural science. It builds on the foundation from BSc Agriculture and focuses more on research, innovation, and subject-specific expertise.

Duration: 2 years (4 semesters)

Eligibility: BSc. Agriculture (Marks: Minimum 50% or 5.5 CGPA)

Key Areas of Study:

• Agronomy – Study of crops and the soils they grow in
• Horticulture – Fruits, vegetables, and ornamental plants
• Soil Science – Properties and management of soils
• Plant Pathology – Diseases of crops and their management
• Entomology – Study of insects affecting agriculture
• Agriculture Extension – Study of Rural areas and their  management
• Genetics plant Breeding – Study of plant development and produces and improved variety